by Karla Ceci Perez
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhs68QilLJK1Kq9VAWoPuFOZcnZJN-_o60GEW-WNdB5-RHm74-M9cf6myLu2_idTXubIcZgg51sLN2ds84D2JOl5OCXrdaUlo5sZ-g5Id3Hh8TMZRrLnT30Qj3xKxzraFYZb9FyeeZW3Rw/s1600/13531820_1119938004743133_1986266599_n.jpg)
This past Sunday night's penne al forno with wild mushrooms
was so incredibly good.. So transcendent..
Truly so spot-on and heavenly in my big, big book of pasta lovin'...
That it just had to make its merry ole way into my feed as a keepsake.
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