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A Cast Iron Skillet

Thursday, July 27, 2017

Words & Photography
by Autumn Jordan



I feel like my better side shows when I'm wielding a cast iron skillet. After a few month slump of feeling uninterested and uninspired in the kitchen - switching things up, namely simplifying, has me ready to get back to it.
With only an open fire, cast iron skillet, kettle, some wooden utensils, a paring knife, and the most delightful farm-fresh ingredients from the rolling green mountains...
With only an open fire, cast iron skillet, kettle, some wooden utensils, a paring knife, and the most delightful farm-fresh ingredients from the rolling green mountains - my favorite meals in recent history came to life in the Vermont wilderness. Wildly excited to reacquaint myself with my sweet little kitchen back home and see what comes forth now that my little garden and market season are in full-swing.

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Blue Bottle Coffee

Wednesday, July 26, 2017

Words & Photography
by Katie Timmerman





Thanks Blue Bottle for constantly fueling my love of coffee and toast.

Blue Bottle Coffee //
582 Mateo St.
Los Angeles, CA 90013

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Basic Moments

Tuesday, July 25, 2017

Words & Photography
by Naomi M.



Sitting on the floor, brushing my girl's hair.
It may seem basic but moments like this mean the world to me.

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Afternoon Dining Room Scene

Monday, July 24, 2017

Words & Photography
by Lean Timms



An afternoon scene in our dining room.
Low shadowy winter light, huge gumnuts that made me stop the car and 'community prune' in South Australia, a new linen tablecloth...
Low shadowy winter light, huge gumnuts that made me stop the car and 'community prune' in South Australia, a new linen tablecloth from Linenfox, and three very special linocut prints gifted by one of my most generous, supportive and insightful friends, Cecille. I love that each piece has found a home in this space.

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Pie Lady

Friday, July 21, 2017

Words & Photography
by Holly Easters



A key lime pie for Caleb.
To be honest, when I grow up I just wanna be
that super cool old lady who's known for
baking some really dang good pies.
 

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